A catering service with the recipe for success

For Maestro Culinaire, the Palais’ food service partner since 2007, mastering gastronomic excellence is about elevating the art of locally-grown products and creativity working in perfect harmony. Each day, the passionate and seasoned chef and his team orchestrates menus prepared with local flair and unparalleled expertise in equal measure.

Whatever the occasion, big or small, boxed lunch or plated meal, the Maestro Culinaire team concocts food experiences that rival the finest establishments and honour Montréal’s reputation as a gastronomic hub.

Québec’s convention catering leader since 1993, Maestro Culinaire delivers sophisticated experiences that are rooted in the local soil and culture and are also sustainably-driven. By adopting responsible culinary practices that span everything from buying locally to curbing food waste, they are championing cuisine that fosters a more sustainable future.