The “seeheim’s eat & meet” offers seats for up to 421 guests. Different seating arrangements adapted to your needs allow for communication and social interaction. Our separate private dining area that can seat up to 80 guests is well suited for those who prefer a more private setting.
The culinary concept of the free-flow area allows for a higher level of individualization in meal selection than usual. Guests can look on as their meals are freshly prepared at four front cooking stations, including a grill station and a classic pizza oven. Special requests can easily be taken into account. An additional selection of fresh pasta dishes and salad stations round off the dining experience.
There are regular barbecues on the terrace in summer that are at least as popular with guests as the sweet treat tastings at the Candy Bar. These and other culinary highlights always make for a pleasant surprise at the Seeheim conference hotel.