Driving impact through mindful, sustainable and inclusive eating at events
About
Events have the power to shape culture, foster connections and drive meaningful impact—and food plays a crucial role in this experience. Explore how mindful, inclusive and sustainable food choices can enhance focus, engagement and leadership at events. From designing conscious food setups that promote connection to ensuring dietary inclusivity and sustainability, gain actionable insights on how event professionals can lead the way in creating nourishing, purpose-driven experiences.
Learning outcomes:
Explore the role of healthy food in creating focus and engagement at events
Describe how consciousness and mindful food set ups at events can foster connection, leadership and more powerful events
Understand how food at events can drive sustainability for planet, business and personal health
This session is approved for the following certifications.
* ICCA Skills Domain CICS/CICE: Module 5: Business and Market Planning, 0.75 credits
* CMP/CEU Approved: 0.75
* CSEP Approved

